Safety

Safe use for over 50 years

The use and effects of propylene glycol have been thoroughly researched. It has been used safely for more than 50 years, including adoption in health-sensitive applications such as food, cosmetics and pharmaceuticals, where the molecule mainly serves as non-active ingredient or carrier of other substances.

Studies have proven that propylene glycol has a very low degree of toxicity. In the body, propylene glycol is rapidly converted into lactic acid, in a similar manner to what happens with with sugar (energy) in the muscles during sports.

For the environment, studies have shown that propylene glycol is neither persistent nor does it bio-accumulate - it is readily biodegradable.

Accordingly, there is

  • no official hazard classification or labelling of propylene glycol, and
  • propylene glycol is not listed "negatively" in any country of the EU

In addition, all members of the sector group representing the producers of propylene glycol within Cefic are committed to Responsible Care®, a voluntary initiative of the chemical industry aimed at continuous improvement of their health, safety and environmental performance in handling chemicals.